Word of the day: Yoshon! 🌾
Rabbi Eleff, Managing Director, Marketing, OU Kosher, explains the meaning.
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What are the basic requirements to fulfill the mitzvah of Melava Malka?
Rabbi Eli Gersten, OU Kosher Recorder of Psak and Policy, breaks down the answer.
Meet Rabbi Chaim Goldzweig, the OU’s legendary “walking, talking kosher database.”
Tap to learn about his knowledge, dedication, and lasting impact on OU Kosher.
You’re at a kosher restaurant and notice something that doesn’t seem right. What should you do?
Find out in the newest episode of Keeping It Kosher.
Keepingitkosher.org
What are the basic requirements for Shalosh Seudos?
Rabbi Eli Gersten, OU Kosher Recorder of Psak and Policy, breaks down the answer.
OU Kosher leadership led by our CEO, Rabbi Moshe Elefant, who was joined by OU Kosher Rabbis Binyomin Glick and Nachum Rabinowitz, recently visited the Satmar Rebbe, Rav Zalman Leib Shlita.
The Rebbe was most impressed to learn about the OU’s high kashrus standards, staff structure with checks and balances, and the scope and reach of OU Kosher. Additionally, the Rebbe was fascinated to hear about the innovations the OU is bringing to areas such as kashrus verification of Mezuzos, Shaatnez, Eruvin, Mikvaos, and Shaimos.
Happy National Chocolate Day! 🍫
Tap to find out. 👉
What bracha do you make on croutons? 🥖
Rabbi Eli Gersten, OU Kosher Recorder of Psak and Policy, explains the answer.
Listen to Keeping it Kosher wherever you get your podcasts: 🎧⬇️
Spotify: https://open.spotify.com/show/0oLyWlV7NmgwJrqI5mh9Vd?si=Sg-jajtNRuCfP1jxT5c5gA
Apple: https://podcasts.apple.com/us/podcast/keeping-it-kosher/id1884436549
Spotify: https://open.spotify.com/show/0oLyWlV7NmgwJrqI5mh9Vd?si=Sg-jajtNRuCfP1jxT5c5gA
Apple: https://podcasts.apple.com/us/podcast/keeping-it-kosher/id1884436549
Open link
Keeping it Kosher
Podcast · OU Kosher · https://keepingitkosher.org/ The food industry is moving fast — and so is the work behind keeping food kosher. Lab-grown ingredients, GMOs, proprietary recipes, and AI-powered processes are creating kashrus issues no one has ever imagined. Every month, we sit down with leading kashrus experts — and the people on the ground — to discuss the questions that matter most to kosher
open.spotify.com
Watch Keeping it Kosher on YouTube: 👀⬇️
https://www.youtube.com/playlist?list=PLclJU_B9ZWfo_fh45N1upCMhcjXasLseV
https://www.youtube.com/playlist?list=PLclJU_B9ZWfo_fh45N1upCMhcjXasLseV
Open link
Keeping it Kosher
https://keepingitkosher.org/ The food industry is moving fast — and so is the work behind keeping food kosher. Lab-grown ingredients, GMOs, proprietary recip...
youtube.com
🎙️Episode 7: Order Up: What Makes a Restaurant Kosher featuring OU Kosher Rabbinic Coordinator, Rabbi Dov Schreier.
🔗Watch the full episode at keepingitkosher.org or wherever you get your podcasts.
🔗Watch the full episode at keepingitkosher.org or wherever you get your podcasts.
You're all caught up.