CHAZARAH - Chullin Daf 98 | "Nothing but the Daf" with R' Eli Stefansky

Good morning. We're holding four lines from the bottom of I want to remind that before we start had a name that it's one of the hardest in I'll remind you that it's one of the easiest mass and yes we have some dapim that are I'm not going to call them difficult but some of the ideas and the concepts in a little leag but the whole last week every daff we had a half dafaga half inim half daff this we have we're basically finishing up a we have like three daf of but it's easy stuff it's nothing to get excited about. So you have an egg. So we're talking about you have one egg that's a no no goodter egg and you have 60 good eggs so they overcome the bad egg and therefore you're allowed to eat the whole thing. Well, we're going to see a fascinating thing in the sug when it comes to eggs, eggs are different than everything else. Comes to eggs, you might need 61 eggs to to one bad egg. 61 good eggs to one bad egg. Why is an egg different? We'll see. Oh my. What's going on here? You have an egg like in this picture. Why do you need 60 good eggs to overcome that one egg? Because the egg imparts a flavor comes out. Whatever is inside the egg is going to come out. Now, we know when you make a ch and you put an egg in, the egg receives a flavor. It receives the color. It turns brown. It might I don't know. I never really taste the chunk in it, but it receives. But who says that it goes out from the egg, from the tra egg out into the other eggs? There's a saying, a famous saying. If you want to tell your wife that her cha is terrible, that her that her soup is nothing, what are you going to tell her? You say your soup tastes like egg water. Meaning, if you cooked a bunch of eggs and there's water, there's nothing, no flavor in that water. Your food is so bad. is like egg water. That's that's the saying people say. We're talking about an egg that has a little chicken inside. Oh, check this out. This is not AI. This This is real. Okay. So, since it has a little chicken inside, that little chicken is is an avail. You can't check it. It's not. So, it's an aa. It imparts flavor. The meat does impart flavor. Yeah, you're right. People say that eggs don't impart flavor. They don't. But if the egg has a little chicken inside and that little chicken is an avail, that meat gives flavor to the rest of the tapel. So now I have to be with 60. But what about an egg that that comes from a eagle? A tom bird? No. In other words, if the egg is that of an eagle without a little eagle inside of it, just an egg. If you cooked eggs from a chicken together with eggs from a eagle, if the tummy eggs give off a flavor, the whole batch is also. So you see that eggs of a tummy bird do give off a flavor even without a chicken inside, without a a bird inside. You're talking about an eagle egg that has a baby eagle in it. And that's why it's so why do you call it a egg if it has a little bird inside it? We're not talking about an eagle with a baby eagle inside. We're talking about a chicken egg and it has a chicken inside it and it's called tom because it has a chicken inside and a dead baby chicken is an doesn't fit in. It says right away in the it says in the end this case that if you cook eggs and you find a chick inside of one. Oh, so now we're talking about a case that you found the chicken side. Before you weren't talking about that case, if it has if it gives a flavor, it's also so if in the safer we we came up with a new case of a egg that has a little chicken inside. Obviously, the first case is not talking about an egg that has a chicken inside. So why is he telling me it's talking about a case that has a chicken inside? says both cases are one or the same. There's no racial and saf impart flavor the whole batch is also okay. What's the case? You cooked them. You opened one up and you were mortified and horrified. You found a little cooked chicken. Tiny little chicken. Disgusting. So that makes the entire batch. And it also makes sense because if you think that the that the racial is talking about that there's no chicken side. It's talking about a a tummy bird. Let's say so what's the if a chicken if a egg without a chicken side is to from a tommy bird is certainly an egg that has a developed chicken side and it's dead. It's in the veil. Of course, it ruins the food. No, that's not a great ratio. The s is only coming to explain the ratio. You shouldn't say that the ratio is talking about that it has a little chicken inside. But if it doesn't have then even an egg of an eagle would be that's why I do say this has a chicken. So I can say that there's no way to force me. There's no way to force me. I don't have a right from here. Don't say that we're talking about in the just an egg from an eagle that doesn't have a little chicken. I'm sorry. It has a little chick. But if it's a a tummy egg that doesn't have a little chick, that's why it does say in the boyfriend that has a chick. So don't tell me has a chick. No does not have a zero. And even so it is story. Let me just make sure here we use from yesterday which I didn't show in the English here. You have a piece of fat. Here's a piece of fat that fell in too. This is just yesterday shared that you use the the pot to make it 60. Okay. But it's anyways the fat fell into a pot of of meat like you see in this picture. So wanted to use the 60 60 times the the fat and he wanted to also include what went into the walls of the path. In other words, how big is this piece of fat? One z. Okay. Now, we started off in the pot with 60 kazum of meat and gravy and everything. But five kazum went into the walls of the pot. Five out of the 60 went into the walls. So, how many kazum do you have left in the path? 55. 55 kazim is not enough to overcome that one piece of of terrible fat that fell into the path. You need 60. Oh, but if I use the five that are in the walls that were absorbed in the walls, then I'll have 60. So wanted to say I use those five. said, "What about the actual piece of that's now that fell into the pot? Wasn't it like two when it fell in? It also cooked up in there and part of it went into the walls. So the is much greater. Maybe you need you need 110 or 120 km." Why? Because the the fell in was two kaz. And now you found one cuz it cooked out. We're not going to go what you used to have kosher before cuz then you have to say what you used to have user before. Let's look at it what we have right now. Right now you have 55 kazim kosher one kaz not kosher. You don't have enough kazim to overcome the non-coosher. Forget about what happened yesterday and how much went into the walls. That's what they told him. Only a half a fell into the pot. We know that in order for it to be right now you need a full only half only half a kaz would be a problem into a pot of meat. the son of the we had him yesterday. He wanted to use half of what you typically use. Usually if you had a half a kaz that fell in you need 60 times that. So how many how many kazim you need? You need 60 half kazum or 30 full kazim for one half of a kaz of of you have one part is you need 60 parts mut to overcome it. So you have a half a gaz you need 60 half kazum but he wanted to use 30 half kazum he want to be make he says half the regular amount was upset didn't I tell you didn't I tell tell you not to put down and say, "Oh, it's only you don't need 60. 30 is enough. It's not nice." If you say 60, you need so you need 60 for and another thing. You're thinking that a half a is and I'm telling you a half a is according to why because it's a half a half is half of I love this. It's great for it's terrible for people that are taking these tests and the son of said he said that said he was the son of Omari he said in the name of Ley the son of Omar I'll give you 10,000 MDY points if you can repeat these names I'll say it again. First I have to know how to say it. And finally, what's his name? If you have one bad egg, in order to be able to eat the whole food, even though one bag, one bad egg fell into the path, you need 60 to overcome it. But it's not clear what he's saying. Do you need a total of 60 plus the one bad egg, which is a total of 61, or do you need a total of 62? need 61 good eggs and one bad egg to overcome the one bad bad egg. Let's see inside. Could you decipher this? Could you understand from his words? And the answer is you can't understand. Well, we'll see. Seems like you're already coming to to be to be they weren't able to figure this out. A lot of names here. They said in the name of An egg if you have 60 against it is no good if you have 61 it's okay they ask right away is it 61 in addition to the one bad one so total of 62 eggs one bad egg 61 good eggs which is a pela We always said one and 60 on the other side. Not 61 on the other side. So to understand what's going on here and we're basically done, but just to understand that the sh brings from the mab that there's as far as to say that eggs are different than everything else in the world. Why? Cuz if you ever go to the store, they sell large eggs and extra large eggs and small eggs. So all eggs are different shapes and different sizes. So if you're going to use 60, you might not be let's say the egg that fell in is a extra large egg and you'll be using some of your eggs that you're using for the 60 are small eggs. So it's not really shishin. So what do they say? They said and when you once you get to 60 t 60 good ones add one more for good measure. It's only in eggs. There are those who say no. He also brings in the name of the Rambam is because an egg is a burial. It's a full item. So because it's a full thing, it's a berry. You need a little one more. What's ankamina? If your egg falls into many other eggs, then you could use the sh thing, the the original from the that because it's eggs and they're all different shapes. Add one egg. But what if according to the egg fell into no one egg in a bunch of ch is easy to see that it's 60 times the size of this one egg? Because it's a different item. It's not eggs. It's not eggs versus egg. It's ch versus so all you need you don't need to do is 61 60 that's the between the two far as the raam and the come to conclusion and you seem to be saying that it's 60 and and all you need is 60 Sorry that you need 61 to the one. If the total is 61 eggs, 60 good, one no good. But if it's 62 total, in other words, 61 good, one no good, it's fine. So it seems like this was before instituted the idea the concept of that's a daon idea came later generation somebody wanted to be mat with 55 45 not 60 45. She says, "How could I do it if my father didn't wasn't my vat with 47 had 47 good eggs, one bad egg and and Rabbi Rebi didn't didn't do it, the son of Rebi? Rebi didn't do it. So, how could I do it for 45, which is less? say so went down now my father didn't even do 45 the didn't do 45 so how could I do 43 co kosher and and one trave later on they institute it has to be 60 not 43 not 45 not 47 60 or there's a even that says 100 which we're going to get to Oh, I need 30 to be one and 30. This guy comes and he says, "Look, he comes." He says, "I have 30, let's call them eggs, or 30 times the flesh, the meat in the ch and one bad piece of what what should I do?" So, he says, "Ah, you don't even have 30." In other words, you're wasting my time. Why did you come here to bother me? The sh is 60. You're coming here for 30. Come on. Oh, so finally we get to the thing and this is all from the side. So for the rest of when we say we're going to come back to this right over here this is where the source of all these and this is this is one of the main it says over here five lines from the bottom of the debut I just want to show you a rashi real quickly it's in the middle line of the three lines in the middle of the of the of the sentence. In other words, in middle of the line of the middle line, we're at check. In other words, if you have 60 good, one no good, but you could taste the flavor in the 60 good doesn't work here. It only works when I can't when I can't taste it. But if I can taste it, doesn't work. What's the 60 business? It's 100. Okay. We pass in 60 one. But over here we have number two. It's 100. What's Why does he say 60? He says 100. We learn it out from the fore leg of a nuzzle. This for leg, the front hand of an animal, the right side goes to the kite. The rest of it goes to the Israel. But let's say if you cook this right hand together with the whole body and it only goes to the right hand that means part of the right hand the flavor of the right hand which is kuna should go to the kayen went into the entire aisle went into that whole ram that you saw sitting in the front seat with the with the seat belt the flavor went into everything and the says it's okay the could eat it so we must say the is because the whole ram is 60 times more than the four leg or 100 times more than four leg. So that's how I have two sheetas that say one says 60s but vat and the other one says 100. We could continue if you want just explain that part. Why 60? Why 100? Cuz one counts all the bones in the four leg. It's very bony very little meat. And the other one doesn't count the bones, just the meat. So you're just counting meat versus the rest of the body of the animal. The rest of the body is 100 times the amount of meat in the fore leg. The whole bottom part of the for leg doesn't have any meat at all. It's all bones and su top has a tiny piece. It's 100. So that's how I learn either 60 or 100. So let's see inside two lines from the bottom. We learn from the forleg of the now but the nazer gives you know the shik but he also gives the the fourleg what does bash mean? So you say means the cooked it means that it's whole. So says I don't know what language this comes from but there's a language that the word means whole. Okay does have a mahal. So here we go. We're not even going to finish this small because tomorrow is a very small. How many were we holding? Oh, 46 minutes. We're good. So, in 10 minutes, we should be finished. What does mean you cook the four leg together with the entire ram? Everybody agrees according to this that the forleg is together with the whole animal. Do you cut the leg, the four leg, and then put it into the path together with the whole goat? Says, "Do you put the whole goat into the pot and later after you cook it, you cut the four leg off or do you cut the forleg off and then you put the four leg into the pot together with the whole goat?" Here we have a little video if you want to see. First you put the for leg in and then you put the whole goat in, but it's in the same path. In other words, everybody greases in the same pan. Over here, you're putting the entire with the four legs and everything into the pot. Put your hands in there. Make sure they get burnt a little bit boiling water. And another is no. Everybody agrees that first you cut off the four leg and then you then you cook it. In what pot you cook the fourleg together with the goat with the ram used two different here let's see we have a video says in the same path Or it's in two separate paths. That's the one path. No, he pauses. No other. Great. Oh. So stop right here. This mand that we just saw that you put the forle in one path and the rest of the goat in the other path. We're not going to learn anything from him because there's no BL over here. The four leg goes to the cayen and it's cooked in another pot. It's only a that we 60 by 100. If you cook the fourlegg together with the goat and who eats the rest of the goat is but it has a bunch of cayenne meat in it. But that's only if you cook it in the same pot. Who says you cook it in the same path? Well, the first shot everybody holds it goes in the in the same pot. The second shot holds goes in the same in the same path but one of the other doesn't. So let's see inside I can learn according to everybody because you're cooking the coen's forle in the together with the ram in the same pot. I could only learn. So what's the difference between 60 and 100? Why does this say it's 60 and this says 100? I got to use everything to figure out. So when you talk about a four-legg, how many four legs does a typical ram have? 60 in his whole body. Take a look. That's the four leg you give to the kite. Just a straight up, not not with the shoulder. Take a look what happens. Boom. The rest of the animal 60 times that one. So from here I learned the mus of 60 to1 ratio. I need 60 m to one. The other mandar holds it's 100. Why? Because I'm not using any bones, only the meaty part. Look at that. The blue is on top. The bottom doesn't have any meat at all. It's one to 100. Beautiful. You only use me to ask. How could I learn to the whole the concept of 100 from this from this fourleg this is a special that the says I'm allowed to put the forleg in the same path as the whole animal that's going to be eaten by it's a special what does it mean what does it come do not learn out from here to the rest Don't get nervous. Don't have a trauma means meat and meat. It's the same item. It says Yehuda. If I cook tra meat with kosher meat, you can have a thousand times the kosher meat, a,000 pounds of kosher meat and one pound of non-coosher meat from the same animal. From the cow, let's say meat and meat, doesn't matter. me to meet it doesn't help the thousand doesn't help but the over here is that does help even though the four-legged meat the rest of the ram overcomes it how 60 it's a I don't understand. Isn't this a great raya from here says that when you have meat, one pound of meat, a,000 pounds of kosher meat can't overcome it. It's the same type. If it's the same type, you can't. Only different types. Shouldn't Rebu learn from this that the same type as long as you have 60 more in it? There look a can eat a ram even though it has meat in it. So you see the Torah is telling you the takes the blood of a bull. A lot a lot of blood. I forgot already how many liters and liters of this blood a bull has and mixes it with the blood of a goat. The sar right the sar that we one one goat goes off the cliff one the second the partner that that got the name go stays there the question is shouldn't the blood of the battle the calls it is if it's still there so you see is it doesn't it doesn't disappear it's still called still called the blood of the goat has from the blood of that if it's the same type of item blood and blood they don't become bottle and that's why he learns from there doesn't become on the other hand he could learn also from this the and the and the ram the roy and the ram are the same type and they are but the the whole ram the whole is but the ram so why does He learned from blood and not learn from. He can learn from both. He decided to learn from blood that it's not. He should learn from that it is. Why does he learn from blood? She learned from the this idea of the Torah tells us typically speaking if you have a piece of you don't tell somebody put it in the parach don't worry about it has 200 times the amount they'll be bottled you don't do that you're not allowed to do that if it fell in after the fact you're allowed to eat it but you don't tell somebody you don't tell your wife put the in is bottled by 200 But the is telling you put this into the same pad as the because it's going to be if you're not going to learn the so why are you learning that 60 and 100 we said the whole concept of 60 was 60 or 100 comes from don't learn anything from it I'm using it just to be more than a bottle. Typically speaking in in in 51% is enough. I don't need 60 times the amount. I need 1% more. So I'm making a saying that you should use 60 over so that I could learn from this Royai. Have a wonderful day. >> Merit this of spreading Torah throughout the world. Sponsor Ashir today. mdysponsor.com or sponsor at mdyop.com.