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Cholent Instead of Shofar??

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Rabbi Daniel Glatstein Official avatar
Rabbi Daniel Glatstein Official

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One of the great philosophical questions, one of the great mysteries of life revolves around chalent. Namely, in the winter, Shabas is 4:00, so the chalent goes up at 3, and you eat it the next day at 1:00, and it's really good. In the summer, Shabas is 7:00, the chill goes up at 6:00, and it's also eaten the next day at 1:00, and it's also delicious. But if the right amount of time is the summer, then in the winter, the chill should burn. And if the right amount of time is the winter, in the summer the chillant should be grossly undercooked. And yet the chillant always comes out just right. How is that possible? It must be there's a malik who's appointed to be responsible for the chant to make sure it always comes out good. But which malik is this? We never heard there's a malik that's appointed over the chant. There is no makar says there mayor of parishlan it's attributed to air mayor of parishlan must be there's a malik that we know about that usually has another position namely the malik the that grabs the k of the and brings them up to the whole year the malik has nothing to do so how does he keep himself busy the rest of the year he watches the cholen but what does he do when rash falls out on shabas we know than a malik can't take care of two jobs at once. So that's why we don't blow the chaur when comes out in shabas because the malik can't take care of the chaur because the malik is busy guarding the chalat.