Contemporary Tevillas Keilim Issues - Rabbi Yakov Zev Smith

Shame like to welcome everyone to her student contemporary issues sponsoring a please call email ist.com >> this time of the year we prepare for pes always we about Kum and I was collecting a few of them and it turned into [clears throat] really a full shear. Someone bought a new easy filter become pes which typically you screw onto the faucet and it keeps out the bugs. He wanted to know if interesting question someone asked me he bought a a meat thermometer which I wasn't familiar what it is but basically they take they have a thermometer you stick it into the roast and you can measure the temperature so it shouldn't burn it shouldn't dry someone bought for a new as we'll soon see not everything is made in has to be made by a Jewish company assuming it's aish company and before long we had quite a long list of what we call contemporary questions. Most of them are new questions that are not found in but I want to just before we begin just to make one point very clear not every ki is and because it really depends on the material that it's made from the of is on the as we know metal gold silver or glass a glass many items items today are really plastic. So we're saying it once and for all. We're talking today when when the material is and wood is from plastic is so if I say the word strainer I mean a metal strainer not a gluten plastic. So to save time we'll say it once and for all. We're talking about that the material is the question is the function is a meat thermometer is an easy filter. It's the right material but the question is the function. So to make the question which of the points out something that's very important to realize has nothing to do with a tray for kali because in mid they first cashed it and now it's 100% kasha and then they titled it. So has nothing to do with per se and therefore even a new ki you buy a new pot that's not you have to it why it's a ki so based on that asked a question since even a ki is even a scissors should also You should even have to a regular scissor a regular hammer and for no it can't be why not this is probably the most important words for today you look at the the in the case of mid it was it was plates and cups and and cutlery zigmor the only is it has to be used in conjunction with a so therefore a scissor a hammer is even though it's metal. So this those two words as we will see is probably the most important words for today. Rashi explains that even though typically you have to cash something before you ty it but a dafa even a new but it has to be a suda now our question is what about an easy filter what about a me thermometer is is that considered so we'll get a good start from the sha in our sim and today every day is the sha is the following >> [clears throat] >> typically something like a hammer, but you make a hole in the barrel and that becomes your spout or you put in a spout. This type of hammer, you make hole in the spout in in the barrel to make a spout. Now, the truth is we don't have this exact thing today. We used to have something pretty similar. I don't think I I don't see it around. A regular can opener today, we picture opening a can of tuna. You take off the cover. But not long ago, a can opener had a different function. You wanted to open a can of pineapple juice in a can. So you had a can opener that has sharp edge and you punctured two holes and then you were able to pour from that can. So that's really a you're making a hole in a can that is question is why it's opening a can of food and someone's even touched the food. So here we come to big. Let's say someone has mischievous children and they always open the refrigerator. He wants to get them out. So he puts on a lock on the refrigerator. Okay, understandable. Do you have to to the key that opens the lock? Sound like a joke, right? But why not? You can't get to the food until you have a key. Terret says means it prepares the suda. It prepares the food. The key doesn't prepare the food. The key gives you access to the food. That's [clears throat] why a can open a his type of can opener is it doesn't prepare the food. The food has an obstruction. It removes the obstruction. That's not so this is basically the the important sh a can opener. to my knowledge all is not now the we find that if you look at the lion in English at least can opener it's not a food opener it it's mish can I'm not bringing a big ria but that's the a can opener is mish the can not the food now I must mention that the shak himself points out the in the hogim of says that we do toal can openers. Okay, I looked it up. There's not much of a but I imagine the is found says this and he says holds any the actual preparation anything that facilitates is also so although we don't pass like but at least we see an insight is not we pass like What is what prepares the food I saw both and that even if sometimes the can opener does touch the food but it's still not a it's still not a suda it's still not preparing the food so that's in fact some say that can't open it even you don't have to it because can't open it typically doesn't touch the food okay a nutcracker is fundamentally different because [clears throat] the nut consists of two parts, the shell and the nut. So, you're really cracking the food itself. You're not cracking a a can. Again, again, I'm not bringing right from English, but nutcracker sounds like it's cracking the nut. The nut is the food. So, nutcracker, you do can't open a nut. Apple kora takes out the center of the apple. Again, it's touching the food. It prepares the food. It makes it usable. And that's why a nutcracker does an apple kora does need. Now, I'm leaving out peer because there are two types which we have to go for a different time. But basically, it has to be audible for now. People have a metal even a nice shabistic trivet. You can't put the pot the hot pot onto the onto the table. So you put a trivet a piece of metal on the bottom and it looks nice and you put the pot on top of it. That's not because it's not mish is fine. It's basically protecting the tablecloth. I it's used in conjunction with the suda but that's not the criterion. It has to be something that prepares the food. Someone asked me, I wasn't familiar what it is, but it's it's called a spoon rest. Basically, if you have different spoons being used by the table and you don't you don't want to put it down on the table because it gets dirty. So, you put the spoon spoon on the spoon rest. It's like a parking for the spoon. So, again, this is not a cle suda. It's a protected tablecloth. Even though it's metal or glass makes no [clears throat] you look in the gor I should mention this that it's cooking utensil flasks bottles see it's not cooking but it's preparing but a spoon rest is not at all preparing. preparing the food. Now before we apply this more specifically, we have to learn one more very big. Imagine a is starting off his profession and he buys a new knife. Now we're talking about it was made by a guy. Okay, if you made by fine you I'm talking about made by a guy. The question is does he have to the knife? So you're wondering what's the shil if you have a uh electric knife for example and a metal blade. So the metal blade I you cut this the the the roast not by the table that's not nice. You cut it before you before shabas you slice it and you never see that that that meat slice or that that electric slicer. So why ter say what do what do you mean why it's preparing the food you can't serve a big roast you don't do it at the table who said that's the deciding factor so we see no doubt about it a very sharp knife electric knife is because it's a it's so now the question is so why should a a be different than any other night that you cut the roast and indeed the tajit's cut and one of says that you use for you must before you use it makes a lot of sense big knife small knife what's the however the actually the first page of does not require Why? Why? And one of the reason he says is cuz even after the you can't eat that can't eat a raw behemoth. It's full of blood. So the morai is using the word suda in a very very important way that aita knife even though it checks the the animal but it can't the meat can't be eaten after the preparation that's not aud And this a new expression of the also says that a does not require. So we have two examples that the can opener and now the second. Now I the question you might ask is so if that's the case why pots also cooks raw food that's that's foolish because it makes from raw to cooked but a does not make it cooked it just makes it kasha and that's the of the that's from not even now the is the cotton And the says that according to this it so you have two extremes but what's makes this much more important for us the continues there are other examples that you and one example is the needle that you sew the chicken see they they used to make stuffing kal They would actually sew the chicken up. Put the stuff in the center and sew it up. The needle that you sew is not. He says why? Because it's not aud making a it depends how you identify it. And then is adds in in the next pi and this is probably most important for today that anything that you can't eat after you prepare it after you do that that shim is not for example he says the you skin the animals with a with a knife and then he adds and this is the most important thing I think for today. We call it a rad. The person in the matzah bakery takes a he's a and he runs it over the raw dough to make holes in it. So mata should not expand too much. This rad is not why not there. It's very positive because after you raid something it's still not edible. So a rad is very similar to a sakita beautiful. He gives a few other examples. A a a k you cut the raw dough in the matzah bakery or you make crepl. The point is if it's still raw it's not audish it makes no difference. That's a beautiful word. I'll give you an example. [clears throat] We we we know that the isashm. How about the plastic over these? That's not that's all the that's already a watered down version of kadusha. So he's saying that the is using that word for our the is only step one but it's something. So why can't it be that's what did the hold? Obviously the held it has to be something that prepares the food. It's not totally in the tash. It's totally inuda. If after you can't yet eat it, that's not cle how do we so I'm going to take the liberty of reading the because it's extremely important to hear this point the holds period not even there are more so needs so far so Then there [clears throat] if you have the you don't have to the anything that seems wrong with this I'll tell you what's wrong [clears throat] says a second shell obviously is so why is the ratal And this is the question that's probably the most important for today that impacts the most and it's sort of a if I could use that term holds that even anything that is even but you know what he did he gave each their chance because the the sage then we saw okay. So then Ram says behold but the the was not found in in the or the earlier that was the so that goes separate that first you do the and then you add your comment and then he quoted the rad but there are more felt you would understand just like I argue on the sit told it's so basically nothing changed just like however there is a sh the has the same kasha and I imagine he felt that the was a bit of a he says he quotes he all quotes and really but the shak makes a very important distinction >> [clears throat] >> Look again at a shita and a rad and you'll see the skillet a sackita is tak only for but it's a knife. It conceivably could be considered an a suda but a rad no one ever brought a rad to his table or used it and anything but matzah zak a rad that's not used in any other scenario is not a suda and that's why it's so in the is saying it's because it's a big small but But radius which reads very nicely when you learn. So these are these are two shas again I think the is the word now the sh sounds familiar I mentioned earlier that's really what the the the isa says he says a pin a needle that you sew a chicken that's not auda I see you're sewing it but it's too far removed from the concept of so now we have the following The holds and that's going to affect many there are more it's but the question is who do you pass like excellent question a number of poison go with the taz that means anything that touches food is a number of poison go with the so in we would say since there are he's not even arguing he says he's not saying So maybe we could say you go with the something or a a sewing need but the minute seems to be this you look around that's the minute anything that touches the food and prepares the food should be in other words is and something similar to that as >> [clears throat] >> But so now to apply this to the numerous shas let's see how much you can gain from one simple [clears throat] someone asked me I don't I don't see the shila but I'll mention it. He buys these very elegant uh napkin holders napkin rings. It's a metal ring. You put the napkin in it. It looks nice on the table. We have to table that. So it's metal but has no shify touda. It might be on the table and the nap might be important and elegant but has no shy to suda. Okay, more of a question. Someone has a sterno. Sterno there's a little bottom that makes the fire. You have a pan with water that cooks the water and the the the steam of the water cooks the food. You have to tell people the sterno pan a regular metal pan. tell that's stern no pan. [clears throat] So you might say, "Why not? You're cooking water." But it's not true. You're cooking. You're not drinking the water. The water steam cooks the food. So how would you look at the sterno pan? It's something like a great maybe something like the fire, but it's not the food. So although you need that water, but you can't say that the pan is considered the cle. Now I want to add a little more to this. I think it's it's it's a it's a right way of looking at it. the place can discuss what's called an immersion heater. You don't see it that that often, but it's good for a traveler. Basically, it's a metal like a it looks like a round coil. Very good. You plug it in and it boils water in a cup. You don't need a a urn or something. So, the question only is it only works with electricity and it does not a kali. But no one says you're put because the you're cooking water because you're cooking water. So if you see that immersion heater like many because you're cooking water so why is a sterno pan pot you're cooking water it's very positive in the immersion he want to use the water but here the water is so it seems that a sterno even that the even the pan itself is pot. Next question is a beautiful uh contemporary question that brings us to the in the most perfect way [clears throat] and that's what's called the proper name is a meat tenderizer but the way the Hamish way of calling it is a schnitle hammer sounds pretty different meat tenderizer schnitle hammer but what's it different the mis some people have this it looks like a small hammer and you bang on the schnitle it's supposed to flatten it out so it tastes better and whatever whatever Whatever the reason is and again do you have to title that metal meat tenderizer. So this is mish nothing nothing uh more perfect than that because it's only used for raw number one. Number two it's not used for anything else. I mean even a judge might use it but it's too small tiny little thing. So and that's why the say the minist but that's the minute the a poultry shear again that's proper English we call it a chicken scissors but the word chicken scissors is in I'll explain to you in a moment poultry shear actually is a scissor that cuts raw chicken. Poultry is raw. Does that need that's like the so the would say yes. The question is is would the agree to that? The answer is yes. You know why? Because people have a poultry she that they use for cook for cutting cooked chicken. So it's it's it's also understandable that we consider so that's why a poultry should be a corkcrew which basically is a metal ki that takes out the cork sounds like a real but has no whatsoever. It doesn't make the wine. It doesn't make the barrel. It's probably less of a than the case of the of the of the madak at least is making a a spout. It's touching a little bit of the wine. A cork screw to my knowledge all agree is the less you know it's just taking out his cork. A cookie cutter, a metal cookie cutter. So it cuts shapes to make into cookies. So that's the same. The only question here is no one use a cookie cutter for for any other purpose but for raw dough. If you tell me you use it to cut baked cake, no then you if you only use it for raw dough, it's once again the meaning is like the to a metal rolling pin. you have to to that he's starting to make or pizza whatever you he wants to a metal not wood. So again this is the same idea it's used in conjunction with raw dough inedible it's and if there's no other purpose then just just rolling it you're not suda the sh would hold it the taz holds it and the minute is to be for the taz today it's very popular the sour dough so what's called a sour dough starter basically you put in the ingredients you put it into a glass or plastic container we're talking about a glass container You close it, you keep it until you're ready to use it. So whole different not for today. You storage is but this might be even less of a why is less of a because it's not even like you're stoaging um um fruits or vegetables. This this sour dough is inedible. So even if it would be a cle for a sour dough this is so this would be even less than a regular cle if there's no use other than for sour dough we do have the sh that holds it would be someone asked me a good question that was better than it sounds a metal ice cube tray again typically that plastic I'm talking about a metal ice cube tray or an ice crew Ice ice cream maker. So what's the shila? You're making ice cubes. That's also an important food. But the question [clears throat] is in the we don't find in the puk in the gum they had ice cube. They didn't make they didn't have it. Maybe it's only in conjunction with cooking. Who said an ice cube tray is considered? It's not true because cups and pitchers are also if something is used to either make food or eat food or serve food, it's this this ice cube tray is made to make ice cubes. And he's convinced that even with even though it's a new phenomena they didn't have freezing but what's the points out that even though there's no problem of ble of tus in ice cube ice cube tray but so what that's not the criterion it has to be a suda and this would be a suda you don't eat the ice >> what's the difference you put into water what's the difference it's it's it's an edible food okay another question a Beautiful question is an easy filter. So to remind you a number of years ago there was a discovery that there's bugs in the water. So the easy filter people will not drink water if it's not filtered. So the easy filter is definitely the prepares the water [clears throat] is on a strainer a calendar is if it's a metal calendar used to separate the luxion from the water and the luxion is fully cooked it in fact some pois it's a suda others maybe feel that it's not a complete tick The luxion is made. It just gets out of water. But definitely a strainer that strains edible food. If you have a strainer that you use for uh your barley that you soak in water or beans soak in water for the chant, that's different because there that's raw. But if it's edible, the food that you strain is edible. So it should come out that a new easy filter should be and maybe if you never titled yours till now you should to it [clears throat] and the truth is it's correct an easy filter should need but here we come to a different angle so [clears throat] I see people have these big yo sharel that are attached to their home or their business and they don't them I it's a a real it cooks water a real that is attached to the ground attached to the house is no longer audi lo in many other areas of so therefore this is not a suda because it's not a cle it's not a cle it can't be a cleuda Now he's talking about a big vat. But the in in he has a different con and he wonders why we don't to a faucet. The water comes out in your kitchen in a faucet. Now it doesn't sound right but why is he why is it? So he says a very simple. He says that why do you have to tell about the pipes the piping is besides the piping is bringing the water it's not a suda it's piping the water from the reservoir so the faucet is part of the piping system not according to this there would be a good reason to say that he's built is but as we said if it's that is enough of reason to and tak saw who says that if it's not usable as it is in other words an easy filter is not a strainer can't use it on your just hold in your hand it you have to have it part of the sink so an easy filter although in its function is a cle suda but if it's not a cle it's not a cle suda so I'm going to add this sha He bought a pot. He toyled the pot. That was the good news. He forgot to to the cover. So now he has a cover, a metal cover to a metal pot. He didn't toy it. Does he have to to it? Number one. And number two, you make a br on the cover. So the is that the inabas we know putting a pot cover on the pot is it's bish in a very big way. It keeps the heat in and it hastens the cooking process. That's an indication of what the pot cover is. It should also be for that reason. But it's another and typically especially a ch but many foods if you cook it and it boils so the food bubbles up or this or the vapor bubbles up and hits [clears throat] the pot cover. So not only is it part of the cooking process but even touching the food and that's really part of a different that touching the food is a very important criterion in so therefore the assume that a is interesting the ra in the same that we learned we began with about the and the ra says is but a you put on top of the bread that's baking is not because the pass that doesn't touch the food and therefore the says this says this that if a touches the food a and a Even with a question is sometimes you have a pot that the food doesn't bubble up and touch the but it seems that the fact that it's part of the bishial process it keeps the heat within that's enough on a cover even if it doesn't touch the food. [clears throat] So a pot cover is and even with the brah of course we should tell together one braha goes for both [clears throat] how you have a pot cover say a cover that it doesn't help for bishop is no bish it just keeps the food inside of it clean and sterile for example a honey dish a glass honey dish is do you have to the honey dish cover. No, if it doesn't if it's not cooking in it and doesn't touch the food at any time is there's a very nice cha in the test. He discussed the whole concept of of and he says a kiso that doesn't touch the food. It's just there as a haga that no dirt or debris should fall into it is not in. So here you have a case of a honey dish. The dish is but the cover is not [clears throat] a beautiful question. [clears throat] Is a salt shaker number one? So typically many salt shakers the bottom is glass and the cap is metal. So you have two [clears throat] good is a salt is a salt dish a glass salt dish you dip this the into it. And the third question is a pepper shaker you want me that's the difference. So that's that's the of this question a salt shaker should be because salt is anal you make a salt to eat a plane okay people don't need a plane but you make a it's a regular so why should you need a on a salt shaker and indeed in fact I saw a bigish if you have a salt crusher let's say you have hardened salt you have a special crusher that that grinds the salt. It's also because salt is edible. But here's the catch. The end of says a salt shaker is definitely like a regular cle. But the question is how about if you have a pepper grinder pepper in a pepperc corn for the raw form you grind that peppercorn. So this the pin discuss maybe it's not really an because pepper there is no e plain but the you use it in foods. So that's a big discussion if a pepper grinder is some hold. Yes, but there are but it has no sh to our sh cuz let's say you have a a pepper shake which means you put in ground pepper into the shaker you take it to the table you add pepper why is that a if you want to say a a pepper grind is part no I or not I can understand because you you don't eat raw pepper but in the pepper shaker you poured it into the soup whatever you want to do. So, it's a food and there's a cle and taka. There would be no difference between a salt shaker and a pepper shaker. Both require they started selling I I didn't check up recently, but I know they for a number of years they had a sp a jar of spice and a built-in grinder. Mameish. [clears throat] A built-in grinder. Do you have to table that grinder? So maybe the the glass if it's glass the glass container is pa because it's not really a kali. It's basically like a shell like a container for the food. We don't the wine bottle the grape juice bottle because it's considered a shell but the but but a grade is a grater. [clears throat] So this was very challenging to me because I had to know the mats. I found a beautiful safer on has a number of volumes on David page 73. So he did very good research and he says to his knowledge at this point maybe a few years ago all of the disposable grade disposable graders are made from plastic. Believe it or not truth is unfortunately we know from 9/11 that a sharp plastic could be very dangerous can be very sharp. But his research is that all of these disposable grers on the top of a spice jar are made from plastic. No plastic and [clears throat] so if you have to keep up to date of course but if they started making it with metal that would be a problem at least the top should be in. Another beautiful question [clears throat] someone has a coffee grinder. He takes coffee beans raw coffee beans and he grinds them. Does he have to make does he have to to that and if yes with a [clears throat] so you're wonder what's the we spoke about pepper grinders so why is coffee different so there's one obvious because pepper after it's ground is used in its raw state coffee grinder that grinds raw beans even after it's ground it can't be used it has to be cooked So how do you look at a coffee grinder? You think about it. This is another example of and who says this besides you [clears throat] on the page on but so as I told you that gives us a lot of mileage in the sug. the end of he assumes that a coffee grind is with that's the way it's understood. So says why is [clears throat] very surprising he says that's all he says. [clears throat] Now why is that true? Why coin does the does the say the >> oh so some say it's a printing error it should say taz but they have all the new no one says that so that's probably the right answer that since the you could use this grind for other foods very good that's why it's even like the mean say and like certainly it's an [clears throat] egg yolk brush that puts a raw egg yolk onto a kala. So if it's made of the material and then there's a reason to it but it's more likely it's in because this no one used for anything else like the like the you' be a question that I thought was a joke but it wasn't a joke. If you have an Estster box, Estri pushka, and you're planning on using your SR after sukus to make estri jelly, does it need before sukus? That sounds strange cuz the ma the on suk is not an the is a very expensive fruit. $500 a pound is pretty expensive, right? So, how could you say it's an but not now? Right now it's a not aud but I did see the sim he says if you know in advance that every year you make estric jelly you have to t the box so if you like fine to us it seems that it's not a cle >> it's no >> not a cle it's only storage it's not a it's a cle for a mitzvah next question and this is taka another Beautiful question. [clears throat] We spoke about rashana the honey honey dish suk is now is pes turn [clears throat] think about this objectively he bought a new kura do you have to the the k use on pes so I'm talking about it was not made by yid that it's metal or silver whatever it is but it's the material the question is is that true so the truth is there are different hogs. Some people just put the food on the kaira and keep it there. They don't touch it. So why it's not audly onto the kra and take it off and and eat that whatever it is the whatever it is. So it's a regular some people keep the food in a glass dish and that on that they put that on the so then the glass dish is and the kra is it never touch the food that's the right approach for this so the only point that someone asked me is but does it make sense it's not really a food it's a mitzvah but I didn't find if you eat the if you eat this. If you eat the the bea, why isn't it a food? Because it's a mitzvah. No one says that's in fact the car that holds the matzah. You have a special plate for the matzah. Why? So that's basically the aora that that is made by a should have le a really challenging question. So you think about it, it's not so it's a little intriguing because we don't have anything like this the rest of the year. [clears throat] Some people have the minute they fill up the before the before the that time of the after they pour the wine back into the decanter never use it. So why is it feel it's a cup made by a but it's not being drunk. It's not being consumed. Oh, wait, wait, wait. I'm talking about those that put it right back. So, it's So, someone said, "Yeah, but it's clea. It's storage the wine." That's not true. The wine was very comfortable in the bottle. You put it in the for the mitzvah, not it's not storage. So, I think it makes sense. The that is not used at all. You put it back. There's no saw say this. If you use the wine the kdish the next morning like some do and I must mention you have to cover the k you leave wine overnight not because of giloy because it's it's inferior quality wine so if you use the wine the next morning then you have to it because it's a regular kit it's preparing for the next morning [clears throat] the question is some people have the meaning that they pour from the kio into all the kais for the fourth kais Then the is like a pitcher. It's like like a pes picture and for that reason it should be. So again everything has to with the original another question that that is not funny cuz all the po discussed [clears throat] and that is for those that have dentures false teeth does that require? So we're talking about that the material is of course the metal base of it or and or the glass content in the teeth itself. So the truth is for those that need it grinds the food, it crushes the food. It it makes eating possible. But the only issue here is that can we call it a cleuda? And I'll give you an aidless empisor for on chabas. You're not to make but you could eat food crushing the food. You're making the terret is in the food in the mouth. That's not a it's called. So just like with one's own teeth there's no of course but the dentures are not a suda it's part of a person and if he could use his teeth to brush something he could use dentures in has another really interesting and he says there's no kali in the world that you can't share with others like dentures >> kay >> oh that's what he says if you can't share with others is not a some say also another that this is a very lish he points to a test if you walk into the house carrying a ring a bag so the item tell me right away but if you're wearing it it's bottled to the person has a different bottle to the g or separate He says if you wear if you're wearing dentures it's not a cle it's ble to the person. So there are few good that it's not it's not a ki you can't lend it to someone and also in it doesn't have a shem or so too in the next question is also unprecedented but and for us it's a it's a very sh to look to and that is a meat thermometer. So they didn't have meat thermometers in those day that's for sure. But the question is is a meat thermometer that you put into the meat is so it sounds pretty much of because it touches the food and it's there when the meat is being cooked or baked. However, think about it closely. It doesn't make sense because the meat thermometer is doing nothing in the preparation of the food. The food is cooking very well. Ah, it tells you when to close the fire. So very good. Does that mean that if you buy a timer that after 30 minutes it rings to close their oven, you have to to the timer. If someone uses a clock to know when to close the the the roast, you have to the clock. It's basically a mea in a very real way. So it's touching the food. That's true, but [clears throat] it's not being in any given way. It's one big me it's avoiding being dried or burnt. So that's but there's a big kash on this because we find inpace I mentioned earlier who says if you have a scale that you weigh foods and as a has a metal tray you have to the scale tray because the food goes on it. What do we see? That's something that you measuring food is this is a glass measuring cup or metal measuring cup. Why do you have to title it? Because if goes into it. So now you could ask so if a measuring cup and a scale is so why the but think about it's very posit because the measuring cup the food goes into it and you measure it. You take off or add and then you pour it into the pot. That's part of the the scale also you add to it to make the right amount. You take off and it goes right into the buta in his ina says this very distinction that does not apply to it does apply to a scale and a measuring cup. Now someone asked me but but the misa the another reason it should be is because the meat is still raw but that's not a that's not a because it's getting cooked. Now another point about this me the says in Zion this is interesting a funnel for example you have a big jug of of olive oil you want to put it into a small container so the funnel helps pour from a big jar to a smaller jar so the mahaba says the says a funnel that's of the right material so what do you see that a funnel like this I is not doing anything but it's helping in in in the transfer. So what about a me thermometer but makes makes has not a diminion at all. A funnel touches the food on both sides and it helps using the food right now. It doesn't spill on the floor but a meter does nothing in the preparation of the food. It's just basically to avoid burning. And last but not least I'll leave you with an interesting shila pis of shabas. I noticed in our house we have a a chik like many people have a tea bag. You put a tea bag in or two you add hot water and it basically gets hot and you put onto the black and it keeps it warm. Is a chic a new chinic made metal of course because the end of the day after you make the tea bags in the chic you don't drink plain tea essence. It's not edible as it is. You have to add water. So maybe we'll say that the chinik is something like raw meat like the raw meat and is not at least cuz no one drinks plaines. So that sounds intimidating but it's wrong and I'll tell you why because pepper grind says pepper grind I you don't eat it after it's ground. The terret is here. The criterion is if it's completely processed, if you did what you're supposed to do, the pepper is supposed to be ground in the pepper grind. Fine. No one uses plain tea. I understand. But is the tea bag completely cooked? Is it the way it's supposed to be? Yes. That's why it's and the biggest is why is a why is a why is no one drinks plain water hot water but it's a back says kum is if this ki makes the full preparation that's so t essence is a so to a kettle that's the final preparation I couldn't talk to you all Uhoh. >> Why do Why do you have to perculate? sponsor 8651 ist.com might Okay, everybody say there's some salad that's going to prepare in the back. It's on these aluminum pans that don't need >> temp one use single use only pans. >> Okay, just that's what we learned today. First of all is based on the that's why a scissor is but using heat even a cup even a pitcher is a [clears throat] can opener is from nutcracker should be apple should be a trivet a spoon rest are not suda they are cle not the is the shak and argue about a rad if it's because you don't use a rad any other context but the minimum is like the taz that if indeed it's a touch of the food and does some type of paratia like a rad should be toy a napkin holder a sterno pan a it's not a suda a meat tenderizer poultry shear should be toyled a cork screw is it's it's opening a cork but not the bottle and not the wine. A blade of electric knife should be toy. A rolling pin should be ice cube tray ice cube maker should be toybled even with a braha. Easy filter does not require pot cover if it's the right material should be toled with a braha. Just to keep clean honey dish cover does not need cuz it's not max the food anyway. Salt and pepper shaker if it's the right material should be toled disposable the disposable spice dish that have a a grater ace at almost all of them are plastic you should know the matas a coffee grind eska I don't think it should be to kaira glass dish you have to if you touch the food touch it the actual kaira and you eat from it then even the kyra itself should be toyled yo probably is better to to it because you might end up using it. Dentures Dominique is not to it. A meat thermometer is not measuring cup and a scale does need a tinik, a kettle, an urn since it does the final preparation of the water etc. That does need filler.