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🧅 Sweet Onion Kugel – Flaky, Crispy, Unreal

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יואלי׳ש

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Let's make delicious kavas. We can say that this is a hard recipe to do, but we can also say it's an easy one. A lot of people will come intimidated from caramelizing the onions, but we shouldn't be intimidated from it if we know what we're doing. Of course, the real way to do it is with homemade dough, but we're working with storebought flaky dough. Let's slice three medium onions into half moons. Eden are amazing Eden and they're very makut on the onion kale. They have a very specific way of doing it and it's not the way I'm doing it today. They make it with more like a thicker dough. I'm going to be using flaky dough. In our pot, let's add 1/4 of a cup of oil. Let's bring the oil to a medium heat. Let's add the onions into the oil. Stir and cover the lid. After five minutes, let's stir again and cover the lid. After another five minutes, let's add a half a cup of sugar and two teaspoons of salt. Stir well and cover the lid. After 5 minutes, let's stir again. After another 5 minutes, let's stir again. Every 5 minutes, we should stir for 45 minutes or until it's brown enough to our desired color. When the onions are done, caramelized and brown, >> let's let it sit and cool. While we prepare our dough, let's prepare two beaten eggs. One we will need for the mixture and one for egg washing the dough. You see, I found a blitz drop, so using a different one. Sesame seeds is not a must, but it really enhances the flavor. Once the onions have cooled off, let's incorporate one egg into it along with one to two teaspoons garlic powder, an eighth of a teaspoon to half a teaspoon of white pepper. Let's mix it well. Now, let's spread this mixture onto the dough. And now, let's roll it as we would a cake. Don't worry, even if it doesn't come out perfect, it will still be delicious. We can always use a backup piece of dough to wrap it around to seal it up tightly and it should look beautiful. Now, let's bake it in a preheated oven on 350 for 45 minutes. Here we have it. Delicious, sweet, beautiful onion kegle kachavas kish. It came out delicious. Yum, yum. If you make this recipe, please write in the comments how it came out. Thank you so much for watching. Wishing for you and your family. Chavas.