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The Newly Renovated Ateres Chynka Hall - The Perlowitz Show

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The Perlowitz Show

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Kevin, we're standing out here by terracea with administrator Nelson Sher Nelson. How old is that terracea? Uh, >> the building is 26 years old. Benner, >> 26 years old. Why did you call me tonight? What's happening? >> Tonight is the one of the first kas that we have that we finally completed one of our long-term projects over the last 9 months of putting in over a half a million dollars bringing skinka to the highest standards up to date. >> Let's go. So, you updated the whole over the summer, the in the country. >> Yeah, summer was the final phase. We we began already a couple of months ago. Uh we first started with the corridor, the long hallway, and now we finally finished our interior design as well. Most importantly, >> uh we put a complete new AC system. >> Freezing. It's >> freezing in there. >> Let's put on our scars before we come inside. Let's go. >> This is the lobby, which was the first phase um that we did a while ago. We changed out all the tiles. Used to be carpet. We brought it up to >> the tiling. >> Nice. Nice. Nice chandeliers. chandeliers. This is >> big lobby. >> Okay, now we're going to go down. Let's go down through the men's side cuz there is a wedding here tonight. Um, huge, beautiful, spacious lobby. The only hall in bar park that has this >> kaka. A nice, gorgeous lobby. Let's go down >> here with all the new lighting, the new wallpaper, the nice, beautiful, >> whole new look. A whole new look. >> A whole new look. And then we have over here, finally, finally finished our hall. Brand new, beautiful, up to-date cake. GMBA cake. >> The new aterasinka. This is gorgeous. >> Yeah. And now we did over our floor. >> New floor. >> Gorgeous. Brand new. Everything stained, up to-ate sconces we just did here. Full uh cove lighting, redone, modern, and most importantly, a calu. >> It's freezing. It is. It is. It's freezing cold. >> Bring your sweaters. Bring your sweaters and coats. You should you should give out like scars and the monogram of the old chandelier, right? >> The chandelier is actually one thing that's that's not looks gorgeous. >> Yeah. Okay. I'm glad you think so. >> So, you updated the whole wallpaper is brand new. The floor is brand new. >> The lighting >> lighting is new. Also is nice. The shant is beautiful. Wow. This a nice wedding actually by the way. >> Look at look at the cast happening here tonight. Nice flowers happening here. Wow. Okay, now let's go to the men's side. >> I don't know I don't know if anybody knows this, but Kinka is the biggest hall here in Brooklyn. 11 over 11,000 continuous square footage on the same floor. >> You serious? >> There's no other hall that has that big of a uh square footage that >> 11,000 square ft. >> Continuous. Yeah. Mean to say we don't have to move tables to dance. You see have a beautiful gorgeous big dance floor. Other halls sometimes. Hey, they're busy pushing you around. You sit down too deep far to get your course. The customer comes in, you have to move, you have to move from here to there. >> Yeah. Or they rush you. So you can't hereite. And believe it or not, we're seating here tonight over 200 couples. >> Wow. >> And it's still a beautiful spacious. >> A nice place for a band. >> Yeah. Looks like a China event. >> Wow. Wow. Wow. This is It's a whole new look. New floor, new walls, >> new lighting, new air conditioning. 2026, man. Coming up. >> Brand new. It's like the all new Hinka. So I love love I love the way you set up ml the middle table over here a nice long table like you have a nice setup here >> honestly that has a lot to do with the ladies in the office always there to help you guide the mkinistas what would be best for the sa they give you the time of day give you different options of the food they work very closely with different coloring every little detail like this yellow was discussed they want yellow and green we don't realize that but it's appealing the >> purple matches the purple flowers >> wow the flowers to match the food, the middle table, unreal. >> This is all coordination with from the ladies in the office that take care of everything so dig digitally and uh it's all a beautiful coordination. That's how we have a beautiful brand new 2025 2026 hall. >> Nice. >> K. I want to bring you into the kitchen to show you how Mr. Freeman runs the show. Getting the food out. Chickers. Okay, Mr. Let's go. Okay, everybody line up this way. Come here. Come here. You come over here. >> Okay. Come, come, come, come, come, come in the lineup with the lineup. Wow. >> So, behind the zoom, Mr. Where do we start? Where's the chain start? The chase [Music] is like a French fry. French fryable chicken. Here's a finished plate. Finish plate from waiters. Mr. Right now we have 20 waiters on the floor. >> 20 waiters. The guys are hustling. Kevin, that's not a joke. How many main courses are you producing here? >> 400 plates. 400 plates in about what? 10 15 minutes. >> 10 minutes. 10 minutes. >> 10 minutes. 400 plates. Wow. Fish. They don't need meat to do fish. Wow. Not normal. Not normal. It's rushing out of here. 400 portions about 10 minutes. Awesome. Awesome. Mr. Freeman. Fine. Fine. Fine. Fine. Fine. All right. This place is about 23 years old. >> First day. You made. Wow. Unbelievable. Wow. A little entire special night rip steak to top it off, you know. One minute. One minute. >> Let me hear those sizzles. The kala asked if they want a rip steak to break the fast on the So he only does it. The as for ribs. >> I love that. I love that. I love that. As for ribb steak >> personaliz I love that. Is there an extra charge or no? >> I think it's usually on the house. >> On the house. I love that. Want a real steak? He pulls it out for you. Who's singing tonight? >> I heard Betty's in the house. I heard his voice. It's the call by the one and only Berry. And I believe Oh my gosh. gorgeous. >> Do you recognize it? >> I recognize it, but it's definitely pretty. >> It's nice. Listen, if you were doubting, rethink yourself. The acoustics of stuff, the acoustics, you're a singer. So far, I'm singing outside the law. >> That's also something we didn't talk about that the outdoors, you have their own yard. You're not seeing on the street under the train tracks. Vice to Zing from gas and bar park is pretty complicated. All the cars beaten. He's standing in no traffic. Go in a private yard. Nobody's bothering you. >> The cherry on the top for tonight's cherry on top is what >> that B came to sing. I knew it was a beautiful wedding. They spent good money, a lot of nice stuff here. The cherry on top and they chose Bry to be here. >> Tonight's mint is well is good money spent. Sign the hall and sign the whole. >> Thank you, Benny. Thank you. Thank you. >> I'm going to tell you a secret. You know what I used to love about this all? I would always come early, 15 minutes early to the southern fried chicken over here. >> I don't believe we just spoke about it before in Austin. That's >> true. Yeah, he's my Listen, let me tell you something. But I know some people who like the food, the fried chicken over here and the sesame chicken. Now you have a nice hall as well. It was nice before, but now it's even prettier. So the ambience now is next time you have to come early next. No problem. >> And I like to blend in, you know, like everybody fresh out. >> Yeah. Fresh oil. >> Yeah. Treat me like a local citizen. Correct. [Music] >> You know what? I never looked for it, but from now on, I'm going to start looking. I like it. Wow. Lights. Wallpaper. The floor get scraped. >> The air condition system. system. One more thing, I don't know if I mentioned it before, the only ones with a nice big private lot for you don't have to worry about cars beeping, traffic. People set it up here beautifully. You got a good florist. They have backdrops, flowers. This roof with the color is on the stage here. >> Some people make it up, some people make it off. Some people extend it. >> It's gorgeous. But this is >> the only hole in Barara Park. >> I think so. You can I'm I believe so. >> I think so. >> Correct me if I'm wrong. I think so. >> I think the only bar that has a yard with seating can do and hold with standing on the street. Cars are beeping. You're trying to make the Everybody's looking out the windows. How's our private beautiful yard? You guys really have it all. Wow. Nelson, thank you so much for bringing me down here and showing me the new skink. What is the phone number? Somebody wants to book a casta, book a wedding, book an event here. >> 7182528480. Reach out to the office. We're here during regular business hours. You can always leave a message. We'll call you back and we'll give you the personalized individual VIP treatment like we give every customer even just to ask us a couple of questions. >> Okay. Now, you know, wherever we go, we make a pearlless promotion. I never had a cast yet doing a promotion. But what's going to be the promotion? Let's do something. A promotion from Pearl. >> Listen guys, I'll be very honest. I decided I want to do this probably a half hour ago. That's the pearl service. A half hour 10 minutes later. Let's do this. >> Call half hour before the wedding and you have a wedding done here. Thank you so much. Wow. Big wedding coming. [Music]