אין מציאות של ירקות ברמת 'חסלט' באירופה #מותר_בפיך

The starting point is that we have no insect-free vegetables in Europe. >> Yes, >> We don't have them. I mean, in London there is still something to get that has been checked and washed. In Israel there is; in Europe, as of today, there is almost nothing. I can't say there isn't something small in Belgium you might get, but it's not really a constant you can work with. But, uh, you actually have to do everything yourself at your place, at your hotel. There is no way to check so many leafy vegetables to satisfy the desires of all the chefs for the dishes. I mean, if a chef wants to serve lettuce leaves next to every single fish plate, and he has 200 fish plates, he needs 200 lettuce leaves; do the math on how long it takes a kosher supervisor to do that , and it's largely impractical. " >> Mutar B'fech"-A professional and practical Halachic look at the challenges of Kashrut today. Presented by Rabbi Yisrael Abramovsky.